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Dish Story

Spaghetti alla carbonara

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This is probably one of the most iconic Italian pasta dishes, but can you cook it like a local? Authentic Carbonara is made with egg, hard cheese (usually Pecorino romano), guanciale (or pancetta) and black pepper. It looks easy, but according to Nico, the secret for making it unique is in the quality of ingredients, timing, and doses.

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