>
Arroz con Coco
Presented by:
Description
This rice recipe is one of Colombian favourites, specially around the coastal regions. Perfect to accompany many dishes, especially like Posta negra cartagenera and fish.
Ingredients
-
2 pints of White Rice (you can use American Long Grain)
-
1 coconut peeled and grated
-
1 cup or can of coconut milk
-
1/2 tsp minced garlic or garlic paste (Optional)
-
3 pints of water
Directions
1 .Grate the coconut and press to obtain its milk.
2. Divide the milk into 3 parts after straining 3 times.
3. Reduce one part of the milk until it caramelizes in low heat.
4. Add the rice, and the remaining two milks, add salt and let cook until rice is done
Preparation
Total Time:
95
min
Preparation time:
25
min
Cooking time:
70
min
Serving people:
7
Share recipe on
