JOIN OUR DISCOVERY EVENT

Greek Taverna Kuzína

Friday 16 July@ 7.30 PM - CEST

Try an authentic ChefPassport experience

...because motivation matters!

Hello! My name is Kit your Top Chef instructor

Chef Kit Smyth is a Professional chef formally trained in Australia with a focus on European cuisine. Chef Kit relocated to the United Kingdom where she is retired as an executive chef and shifted gears to food writing. In 2005, chef needed to continue to share her love of food by offering her own hands on classes. Those who are close to Chef, know her passion for traditional and rustic cooking. Chef says, “I love to get into the history of different dishes to uncover their authentic flavors.” Taking so much joy in painting the picture of the world the dish originated from, Chef asks “Which cuisines can I share with you?” Let take a trip.

“How about Australia’s Gold Coast, cruise the islands of Italy and Greece, wander the length and breadth of the Mediterranean Sea, or stop off and foray into any European country for a meal of your choice.” One thing is for sure, Chef Kit is here to elevate your cooking experience and take you on a culinary adventure- just pick where!

Embark on your virtual journey to Greece and learn how to cook Revithokeftedes with Tzatziki sauce and Horiatiki salad from the comfort of home 

ChefPassport Top Instructor, Chef Kit is waiting to take you on a journey of Aegean culinary discovery and bring the flavours of Mediterranean deliciousness to your own kitchen.  A real treat for your taste buds.

HOW IT WORKS

Reserve your FREE place on this page

Hurry up! Registration open until Sunday 6 June

Receive your shopping list 

Purchase the ingredients from your favourite local store

Cook along with  the Chef

60 - minute interactive event. Ask questions direct to the Chef