From first enquiry to standing ovation
We design and deliver your entire culinary team event — in Luxembourg or virtually, anywhere in the world. Pick your format below or book a call and we'll guide you.
In-person or virtual?
Each format has its own pricing, calculator, and booking flow. Pick the one that fits your team.
In-Person · Luxembourg
Kachatelier, Windhof
Professional kitchen, 8 cooking stations, up to 40 guests.
Virtual · Worldwide
Your team, anywhere
Live cooking on Zoom or Teams with a professional chef & producer.
Here's exactly what happens
We've run 500+ corporate events. Every step is managed so you don't have to think about it.
Get your instant price
On the spotPick your group size in the estimator for transparent, all-in pricing in seconds. No forms, no waiting.
Your proposal
Forward for sign-offWe send a tailored proposal — cuisine options, format, and full pricing. Forward it to whoever approves the budget; it's held for 30 days, with 10% off if you confirm within 7.
Discovery call
20–30 minutesA quick call to confirm chef availability for your date and fine-tune the details — cuisine, dietary needs, and the run-of-show.
Sign off
Scope agreedWe finalise the proposal and you sign — everything agreed in writing, nothing left vague.
Invoice & payment
Flexible termsYou receive the invoice with flexible payment terms. Payment confirms your event and locks in your chef — and we plan every detail with you.
Event day
Hours of magicWe set up, run every minute, and clean up after. Your job is to show up, cook, laugh, and enjoy it with your team.
Start with an instant price
Pick the format that fits your team to see a transparent estimate in seconds. You'll get a tailored proposal — then a call slot to confirm your date. No forms, no pressure.
Prefer to just talk? info@chefpassport.com · We reply within one business day.